Society of Nutrition and Food Science e.V.

A not-for-profit organisation dedicated to bringing together nutrition and food scientists


Full membership is open to any person of legal age with a scientific or professional relation to the society's goals. Membership shall be applied for in writing, using the registration form, and decided on by the Board of Directors.

Membership benefits

As a member of the society, you will benefit from its network of independent experts and many scientific and educational activities. 

  • Be part of the only independent international scientific society furthering the interaction of the disciplines nutrition and food science.
  • Get connected with the top scientists in nutrition and food research and the major players in the food and nutrition industry.
  • SNFS offers a neutral platform for the dissemination of controversies in nutrition and food sciences.
  • Get access to scientific workshops covering up-to-date topics in
    nutrition and food research.
  • Benefit from reduced registration fees for scientific conferences of
    the SNFS and associated scientific societies.
  • SNFS provides contacts to universities, research institutes, companies, professional and scientific associations in the nutrition and food sciences around the globe.

How to become a member

To become a member, please download, complete, and sign the membership application form and send it by email ( or letter (SNFS, Prof. Frank, Garbenstr. 28, D-70599 Stuttgart, Germany) to SNFS.

Membership categories

Regular member (50 € per year)

Student member (25 € per year)

Membership fees can be paid by bank transfer to the society’s bank account:

IBAN: DE93 6005 0101 0004 5907 50


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